the following snippet is from the online bridgestone guide for the chocolate shop in the english market in cork:
'Niall and Rosemary Daly’s shop sells chocolates, and the very best chocolates at that.
If you search for Cocoa Bean from Kerry, or Willie Harcourt-Cooze’s extraordinary Peruvian Black San Martin 100% Single Origin, then it is here. “Chocolate is an affordable luxury”, says Niall, and their range, from Pralus to Skelligs, reveals just how luxurious chocolate can be. Only brilliant.'
see more at http://www.bestofbridgestone.com/
we invited john and sally to a spring market in limerick when we were still a very new company and they were our food heroes. not only did they come along but they were enthusiastic and supportive. i remember john telling us that the best way to work was to be genuinely happy to help your competitors as well as your customers. we embraced this ethos and it has proven to be a way not only to do great business but to make good friends.
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